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Birmingham’s hidden gem: Kashmiri food at its best

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In this special Ramadan episode of “Taste of Colours” we follow the touching story of Imran and Irfan, two brothers who serve their grandma’s recipe in Birmingham. Their journey demonstrates that a taste from a distant childhood can become a well-known and popular dish.

“Taste of Colours” is a short documentary series that focuses on minority-owned restaurants in London, an ethnically diverse city. Come with us to discover a taste of colours, because food brings us together.
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Best Kashmiri Restaurants in London, Indian Food, Kashmir Cuisine
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