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3-Star Guide to Hong Kong Dining

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The only Italian restaurant outside Italy to be awarded the maximum three stars on the world-renowned Michelin Guide to good food for three successive years is said to be 8 ½ Otto e Mezzo Bombana -- and it's a restaurant in Hong Kong. Proprietor Umberto Bombana, who was instrumental in introducing the white truffle to Hong Kong diners, demonstrates his talent and describes the SAR as a very special city for chefs and the perfect place to express himself, with an international outlook.

Speaker:
Umberto Bombana, Owner, 8 ½ Otto e Mezzo Bombana

Related links:

Hong Kong Trade Development Council


8 ½ Otto e Mezzo Bombana


HKTDC Food Expo


Italian Chamber of Commerce, Hong Kong, Macao
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