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How to Make Kaymak (Clotted Cream) From Fresh Milk

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Kaymak is a creamy dairy product made from fresh farm milk. IT is very easy to make at home. You can use kaymak in many recipes like ice creams, tres leches, as a heavy cream or to serve Turkish dessert with.
To make Kaymak at home you will need:
5 liter of fresh farm milk
Colander
Here are the links of recipes i mentioned in the video:
Trileche (Tres leches) :
Shambali Desert:
Turkish Breakfast:

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