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Super Easy 4-Ingredient CHOCOLATE MOUSSE (eggless)

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Here is our quick and simple recipe for a creamy eggless chocolate mousse. You're just four ingredients away from these little pots of heaven! ???? Subscribe for more videos now! http://bit.ly/nefistv-subscribe-yt-dt


Ingredients

600 ml of milk cream
1 tbsp of icing sugar
140 g of dark chocolate
70 g milk chocolate

Preparation

1- Beat 600 ml of milk cream with 1 tbsp of icing sugar.
2- Continue beating until the cream foams and thickens.
3- Add in 70 g of milk chocolate and 140 g of dark chocolate mixture that is melted in a water-bath. Continue beating.
4- Pass the mousse into serving cups.
5- Refrigerate for 1-2 hours.
6- Chocolate mousse is ready to serve.
7- Decorate as desired before serving.
8- Enjoy!

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