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Easy Turkish Pan Bread Recipe – Leavened Bread Bazlama

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In this video you will learn how to make pretty easy and delicious leavened breads on pan. It’s a traditional turkish bread called bazlama. People love this flat breads in Turkey so much also in different countries this pan bread recipe calling with different names. There is preparation part for how to make bread on pan:
Make a pit in the flour add yeast and sugar add warm water to active yeast add salt and olive oil Begin kneading by your hand Cover it with plastic wrap and let dough rise for 60 minutes Cut the dough in three equal pieces When it become medium thin let the yeast active for another 10 minutes then tranfer to hot pan
Pan Bread Ingredients:
2 cups flour
1 tablespoon vegetable oil
1 teaspoon yeast
1 teaspoon salt
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